Another year older and I really realized how far my youth is behind me when I got weirdly excited by the purchase of a new eyebrow pencil. Seriously? Eyebrow pencil? I’ve always had a complete lack of eyebrows, and was once even questioned as to why I would shave a slit on the side of one eyebrow like a gang member. FYI – I didn’t shave my eyebrow off. I just have a total of 2 hairs making up the entire width of my eyebrow. Anyway, this purchase occurred during the week of my 29th birthday and made the almost-out-of-my-twenties feeling feel worse. It’s here. I’m old.
Nevertheless, Jeff took it upon himself to get in touch with my dear friend Erin and arrange a fun birthday night out a couple weekends ago. It was going to be perfect: A night at the Grapevine, Texas, annual Grapefest where we would taste tons of wines, nosh on little breads and maybe even compete in a grape-stomping contest. We had a dinner reservation at a BYOB Italian restaurant nearby, and planned on buying a few bottles at the wine event to drink at dinner. Nature wouldn’t make it so easy. If you haven’t heard, Texas is in a severe drought. Texans have been praying for rain at their mega-evangelical-super-huge churches for weeks. Jesus must have finally understood the congregations’ southern accents because we got it.
We went to pick up Erin and Cory for our Friday night out, and despite the semi-dark sky, scary radar map and a few rand-o raindrops, we decided to head all the way out to Grapevine anyway. If all else fails, we can still enjoy our Italian dinner, right?
About 2 miles down the highway, it starts pouring. Raining like it hasn’t rained in months – because it hasn’t. Traffic is stopped and the amount of rain on top of dry, dead earth made the streets flood in a matter of minutes.
We finally make it all the way to Grapefest because I still refuse to be defeated. We realize there’s no way we’re going to park, walk to the festival and taste any wine in the middle of the storm. Down but not out, we decide to find a booze store to grab a few bottles and see if we can get into the restaurant early. We first stop at Walgreens, where an employee tells us they can’t sell booze because they’re located too close to a school. He points us to a convenience store, which turns out to be a drive-thru liquor store. If only we had this on video!
Jeff pulls up, rolls down his window, talks to what looks like a 10-year-old Asian boy and asks if they have red wine. The kid looks at him and says “Like what?” Jeff replies (no joke), “Like a Robert Mondavi?” Silence. Jeff says “Should we just come inside? Yeah, we’ll just pull around here and come inside.” Erin and I were laughing so hard I could’ve almost wet my pants. We go in and they have two cheap-o brands of red wine and I’m just not having it. I tell Jeff I really wanted a “Texas” wine, and that buying the cheapest wine in the world at a drive-through beer shack was not really what I had in mind. Thankfully Erin and Cory are just quietly staring at the white wines, assumingly thinking the same thing.
We leave, and find a grocery store down the road. I’m slightly excited because I assume they’ll have a little local section that might just carry some of the Grapevine winery wines. Nope. The “local” section consists of one brand of wine from Lubbock, Texas. I could care less at this point. I grab two bottles and we finally venture off to find our restaurant.
It’s still pouring and Jeff drops us off at the door and I run in with my bottle of Texas red. The hostess inside greets us and even says it’s fine that we’re about an hour early for our 9pm reservation. I’m pumped. Then we all look around and realize something’s not right. One – it’s freaking hot as balls in there. Two – the candlelit tables are so dark we can’t even see the people sitting at them. Feigning cheerfulness and with a smile, the hostess says, “Our power just went out, but don’t worry – the kitchen is still running and our manager just went out to buy some fans.” As Phil Dunfee would say, “why the face?” Meanwhile, a server walks up to the front sweating and angry, and a few male patrons walk out with wet shirts. Grody. Reminder - we’re still dealing with the 100 degree temps in Texas. Cory, Erin and I quickly decide there’s not a chance in hell we’re going to eat here, so we ask the hostess if we can get a table at their sister restaurant across town. She calls, we can, and we go. In the rain. Again.
We get to restaurant numero dos and run inside. At this point, we’ve given up on umbrellas and we’re all semi-soaked. We tell the host we’re the 4 from the other restaurant and ask for 4 wine glasses and a corkscrew. They happily oblige and we’re all elbows up with wine in the packed lobby in a matter of seconds.
| Finally enjoying a glass of Texas wine in the restaurant lobby, albeit a little drenched (those are raindrops, not wine splashes, on my shirt). |














